Collection: Las Vegas Hotel Ice Maker

Hotel Ice Machine – High-Capacity Commercial Ice Production

This commercial-grade hotel ice machine delivers substantial ice production capacity for Las Vegas hospitality properties requiring continuous frozen water supply. Engineered for large-scale operations, it combines high-volume output with reliable performance that supports guest services and beverage operations.

Production and Design Features:

  • Produces 500-2000+ pounds of ice daily depending on model specifications
  • Large integrated storage bin maintains ice availability throughout service
  • Automatic ice ejection system prevents clumping and ensures uniform cube size
  • Advanced water filtration removes impurities for crystal-clear ice appearance
  • Stainless steel construction resists corrosion from mineral-rich water sources
  • Modular design accommodates multiple units for expanded capacity
  • Efficient refrigeration technology minimizes operational energy consumption

Operational Advantages:

  • Eliminates dependency on ice delivery services and associated costs
  • Ensures continuous ice availability for guest rooms and beverage service
  • Supports high-volume demand during peak occupancy periods
  • Reduces labor requirements for ice management and restocking
  • Maintains consistent beverage quality and presentation standards
  • Self-cleaning cycles reduce maintenance requirements and downtime
  • Meets commercial food safety and health code requirements

Essential for Las Vegas hotels, resorts, and large hospitality properties, this ice machine delivers reliable high-capacity production. Consistent ice availability directly impacts guest satisfaction and operational efficiency across beverage service and guest amenities.